Rudy’s HARD Kombucha is a modern alcoholic kombucha crafted for social occasions and everyday enjoyment. Brewed in-house using real ingredients and natural fermentation, it delivers a smooth, fruit-forward taste without the sharp acidity typical of traditional kombucha.

With no added sugar and a naturally clean finish, Rudy’s HARD Kombucha offers a lighter alternative to beer, cider, and sugary RTDs. Low in calories and easy to drink, it’s designed for people who want great taste without compromise.

Free from artificial flavours, colours, and preservatives, Rudy’s HARD Kombucha is vegan, gluten-free, and naturally fermented — making it a refreshing choice for modern drinkers seeking something different.

LOW SUGAR · NATURALLY FERMENTED · GLUTEN-FREE · VEGAN